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Udang Goreng Mentega – Sedap Malam Muara Karang

see my kepiting lada hitam for the restaurant. I’m not a big fan of prawns simply because i used to eat them a lot when i was younger and i kinda have enough of it. However, i eat udang goreng mentega and it is one of my favorite dish. Mom makes really nice udang goreng mentega if she ever cooks.

the sauce is soury from lime, smooth balance of the margarine and soy sauce, the prawn is still juicy just the right time the chef took it out from the pan (you know if they overcooked it, the prawns are just like rubber).

this menu is fixed if i eat seafood with my family, anywhere.

TAGS: fried, muara karang, prawns, seafood