Glorified Gluttony
Jam Mien – Singkawang, West Kalimantan
HOhohohoho, this is so far away, even if you have money, it;s pretty hard to get. Catch an hour flight from Jakarta to Pontianak, then if i’m not mistaken a four hour drive to singkawang…
darlink, I can tell you it’s a nice and popular dish amongst people in singkawang.
The noodle is cooked with lard, there’s pig skin crackers too, crab meat and some vegies.
in Jakarta, you can find this similar noodle at Jembatan Lima, don’t ask me how to get there. Only my driver know… and by the way, since i post this blog, my dear friend, Martin aka Boim who is a fellow food enthusiast, he is willing to support me by buying a GPS so that we can go food hunting. hehehehehehhehehehe
I don’t consider myself to know a lot about food, there is someone else who is so keen in following food blogs, he sent me 3/4 page of links of food blogs around the world. He claims to be a chef-wannabe while he actually cooks really good food. I had the privilege to cook with him and share the kitchen on daily basis. Ronny, would you like to introduce yourself ? his blog –> ronny.haryan.to
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